Diamond Bakery's Made In Hawaii Coconut graham crackers are crunchy and simply delicious. Perfect with a hot cup of coffee or as an anytime snack.
INGREDIENT STATEMENT:
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, WATER, SUGAR, PALM OIL, COCONUT, BROWN SUGAR, CONTAINS LESS THAN 2%: MOLASSES, SALT, BAKING SODA, SOYBEAN OIL, AMMONIUM, ENZYMES, WHEY ACID, VANILLA EXTRACT (WATER, ALCOHOL, GLYCERINE) EXTRACTS OF MALTED BARLEY AND CORN, SODIUM METABISULFITE, INVERT SUGAR, NATURAL FLAVORS.
ALLERGEN STATEMENT:
CONTAINS: COCONUT, MILK, SOY, WHEAT.
Oh, my gosh, the 3 new crackers are ONO! I hope you'll be adding them all to your regular product line. My husband has practically inhaled them all in the few days since their delivery - in fact, the blueberry ones are pau! I'm having to eat more than I usually do at one time just to get my fair share!
I don't think I'll ever order a regular cracker anymore - just the toasted sesame. I can't leave them alone! And, I'm seriously afraid to try making s'mores with the coconut grahams for fear I won't be able to stop eating them! You've got winners in all of them!!! I can't say enough, but consider this 2 votes from 2 former island residents to keep them available.
-Our heartfelt mahalo, Judy Benoit Pugh fromξSan Jose, CA