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The aroma of coconut brings up memories of our island home with images of white sandy beaches and swaying palm trees. When you dip into a bag of Diamond Bakery's Made-In-Hawaii Coconut Biscuits you’re transported. Finely shredded bits of coconut and buttery perfection in every bite. Made with only the freshest ingredients and baked with aloha in our Diamond Bakery ovens.
- Each bag is 4.0oz
- Each case contains (12) 4.0oz bags
- INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, COCONUT, CONTAINS LESS THAN 2% OF: SALT, BAKING SODA, INVERT SUGAR, SOYBEAN OIL, WHEY ACID, ENZYMES, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM CITRATE, L-ASCORBIC ACID, CALCIUM SULFATE, AMMONIUM BICARBONATE, SODIUM METABISULFITE, NATURAL FLAVORS. CONTAINS: COCONUT, MILK, SOY, WHEAT. The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
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