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We've all grown up enjoying the quintessential All-American snack, the chocolate chip cookie. At Diamond Bakery, we use the freshest ingredients, baked with aloha to give you an onolicious cookie. If you think grandma perfected the ultimate chocolate chip recipe, then you haven't discovered what has been cooking in Diamond Bakery's oven.
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), WATER, CORN STARCH, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: EGGS, BAKING SODA, CONFECTIONERS GLAZE, AMMONIUM BICARBONATE, SALT, YELLOW 5, CARNAUBA WAX, RED 3, BLUE 1, RED 40, YELLOW 6, PROPYLENE GLYCOL, BLUE 2, SODIUM SILICOALUMINATE, NATURAL AND ARTIFICIAL FLAVORS, GUM TRAGACANTH, LEMON OIL, MONOGLYCERIDE, CORN SYRUP, CITRIC ACID, SODIUM BENZOATE PRESERVATIVE, POLYSORBATE 80, ETHYL ALCOHOL, GLYCERIN, CARAMEL COLOR. CONTAINS: WHEAT, EGGS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement..
I picked up a couple of bags of the Diamond Cookies to snack on when I was in Maui back in September. I was sorry I didn't bring some back home to Wisconsin. I look forward to being able to order some more!
-Karen L. from Wisconsin