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Try our brand new Diamond Bakery Hawaiian Shortbread Cookies line which were Made 100% In Hawaii. A taste that truly defines decadence. All our shortbread cookies are baked with simple, yet delectable ingredients that are sure to satisfy any taste buds, now available in Brownie flavor!
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, NONFAT MILK, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, HYDROGENATED PALM KERNEL OIL, WATER, ETHYL ALCOHOL, SOY LECITHIN, MONOGLYCERIDES, BAKING SODA, TITANIUM DIOXIDE COLOR, NATURAL AND ARTIFICIAL FLAVORS, GLYCERIN. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement.
"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon