Oahu Restaurants | Hawaii.com

Iconic Ted’s Bakery Ends Wholesale Operations

Hawaii.com Team — Wed, 11 May 2022 19:13:21 +0000

Who doesn’t love a Ted’s Bakery pie? From its island-famous chocolate haupia pie to its blueberry cream pie, there’s really no wrong choice. However, you’ll soon have to make the trek down to the bakery’s physical location on the North Shore of Oʻahu to get a slice for yourself, as the business will be ending its wholesale operation on May 20, 2022, after 26 years.

While you could easy find a Ted’s Bakery pie in local grocery stores and shops—like Foodland, Times, Don Quixote and Tamura’s—around Oʻahu, Maui and Kauaʻi, an unexpected supply chain issue has been plaguing the local business for years—and enough is enough. The ingredient causing the issue is a specific type of starch that Ted’s Bakery uses in its baking process that keeps the right consistency right as it is frozen and shipped to local grocery stores and outlets.

Photo: CRAIG T. KOJIMA/Honolulu Star-Advertiser

Tory Nakamura, who now runs the shop after the semi-retirement of her father, Ted Nakamura, said that the manufacturer of the ingredient is no longer producing it, which is turn makes it unclear whether or not the bakery will be able to return to its wholesale operation at all.

“This has been an ongoing challenge since the summer of last year, and we have tested multiple substitutes but unfortunately have not had great success. At this time, we don’t know if we can go back to wholesale,” said Ted’s Bakery in an Instagram post. “Pies and cakes will still be available at our Sunset Beach location. We truly appreciate your understanding and continued support.”

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A post shared by Ted’s Bakery (@tedsbakeryhi)

So if you’re craving a Ted’s pie, what should you do? Make a day of your sweet-tooth journey and head up to the North Shore, where you can also enjoy some of the best beaches on Oʻahu. And for visitors traveling to the state, you’ll have a great excuse to actually check out the bakery’s brick and mortar location, which also happens to sell delicious plates of garlic shrimp as well as burgers and other delectable plate lunch options.

For more information and for store hours, visit Ted’s Bakery’s website.

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Mochi for Breakfast? Here are 5 Spots You Must Try

Olena Heu — Sun, 02 Feb 2020 20:12:22 +0000

Craving something sweet, light, fluffy yet chewy and perhaps a texture that you’ve never encountered before? Enter delightfully delicious mochi pancakes and mochi waffles, artfully created using rice flour. This iconic Japanese treat, which originally dates back to just before the 800’s, is setting a new trend. Here’s a look at five of the most innovative and mouthwatering mochi pancakes and mochi waffles you must try on Oahu.

Koa Pancake House

Photo: Koa Pancake House

A staple for breakfast with an impressive menu spanning everything you can imagine — from omelets, to benedicts and more — Koa Pancake House has been open for nearly four decades and now boasts Butter Mochi Pancakes and a Butter Mochi Waffle topped with Guava Lava puree. Butter mochi is a more decadent mochi, usually a golden yellow hue and includes … yes, rich, silky butter. The chewy texture is addictive and a perfect blend of sweet with savory.

Koa Pancake House
6 Locations island-wide
Oahu, Hawaii
www.koapancakehouse.com

YogurStory

Photo: YogurStory

Famous the world over for their vibrant purple ube pancakes, the management team at YogurStory decided to try something new — Ube Waffles. This pairing of ube (purple yam) with mochi flour topped with a sour cream whipped cream will leave your tastebuds dancing. The waffles have more of a spongy texture when compared to traditional pancakes, and the ube syrup is a blend of coconut milk and sweet yam, which offers a nutty, creamy and comforting essence.

Yogurstory
745 Keeaumoku Street
Honolulu, HI 96814
(808) 942-0505
www.yogurstory.com

M.A.C. 24/7 Waikiki

Photo: M.A.C. 24/7

An all-day and all-night eatery serving unique island favorites along with traditional comfort classics, these Mochi Pancakes are uniquely delicate, alarmingly addictive and easily devoured. Naturally gluten free and available 24 hours a day, 7 days a week for breakfast, lunch, dinner or a late-night snack, the original option is served with a spiced vanilla butter, or you can choose to add freshly picked fruits to enhance the flavor profile. Honestly, these pancakes are so yummy you don’t need to add anything to them in this chic, contemporary yet charmingly convenient gem.

M.A.C. 24/7 Waikiki
2500 Kuhio Avenue
Waikiki, HI 96815
(808) 921-5564
www.mac247waikiki.com

Herringbone Waikiki

Photo: Herringbone Waikiki

Weekend brunch just got better when you add Mochi Pancakes from Herringbone Waikiki to the mix. Topped with lilikoi (passion fruit) butter and seasonal fruits, this order of pancakes is almost too beautiful to eat. Lilikoi is a blend of both sweet and sour, so if you would prefer to enjoy the delicate flavor of the gluten-free pancake, ask for the sauce on the side. A convenient location at International Market Place, along with the idyllic decor, makes this a hot spot for those who love to enjoy an afternoon meal with flowing mimosas in the tropics.

Herringbone Waikiki
2330 Kalakaua Avenue #316
Waikiki, HI 96815
(808) 797-2435
herringboneeats.com/locations/waikiki

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Oahu’s Best New Restaurants for Winter 2019-2020

Olena Heu — Wed, 01 Jan 2020 17:58:30 +0000

A blend of casual treats and fine dining highlight our best new restaurants this winter. You’ll find luxurious nuances like truffle and caviar, while on the flip side tasty sandwiches, robust sweet treats and boba teas will satiate your hunger. Here’s a look at the best new restaurants on Oahu this winter.

Mugen Waikiki

Photo: Mugen Waikiki

Japanese-French cuisine cannot even begin to describe the innovative menu at Mugen Waikiki (pronounced moog-in). The experience is world class and the ingredients are exquisite. Now offering lunch and dinner in Waikiki, Mugen features ala carte lunch offerings like Miyagi Oysters, Chioggio Beef and Kona Abalone. Meanwhile, the eight-course seasonal dinner menu is outstanding and worth experiencing for your special occasion or adventurous night out with loved ones.

Mugen Waikiki
2452 Kalakaua Ave
Honolulu, HI

Salt and Pepper Cafe Hawaii

Photo: Salt and Pepper Cafe

A casual eatery in the heart of Honolulu, Salt and Pepper Cafe is located in the former L’Uraku spot near Piikoi Street. The promise of freshness and well-composed vegan options means they love to serve naturally fresh food. Breakfast features items from the griddle, and lunch showcases poke bowls, salads and sandwiches —- perfect for the brunch-loving crowd.

Salt and Pepper Cafe
1341 Kapiolani Blvd
Honolulu, HI 96814

malu

Photo: malu

Artfully crafted fresh and vibrant cakes served with jelly drinks, soft serve, kimbap and bentos showcases a diverse yet flavorful menu. Specialty cute cakes (chocolate mousse, strawberry cheesecakes, strawberry shortcakes) are available for custom order, or you may stop by and grab a cream puff, soft serve, drink or savory daily bento that often features noodles, veggies, meats and homemade sauces. Grab a light lunch and a truly memorable sweet ending.

malu
661 Keeaumoku Street
#106E
Honolulu, HI

La Vie Waikiki

Photo: La Vie

Modern French cuisine can now be found at The Ritz Carlton Residences in Waikiki. La Vie is a breakfast, lounge and dinner spot that is exquisitely elegant, while highlighting local ingredients served with specific attention to detail. Artfully composed, each dish is a piece of modern art that includes items featuring Wagyu Steak, Lobster Toast and the world’s finest caviar. This refined modern approach to classic French cuisine is elevated, extraordinary and offers three- and five-course menu tastings to savor and enjoy.

La Vie
383 Kalaimoku Street
Honolulu, HI

Cloud Nine Cafe

Photo: Cloud 9 Cafe

Enjoy a fun and flavorful menu of boba teas, soufflé pancakes, salads and sandwiches at this new cafe located at Market City Shopping Center. This eatery which serves up Taiwanese inspired street foods and treats is the perfect spot to relax, enjoy, do work and surf the web. Their soufflé pancakes are an impressive combination of over the top flavors and ingredients served on a fluffy moist pancake, a must experience delight.

Cloud Nine Cafe Hawaii
2919 Kapiolani Blvd
#206D
Honolulu, HI 96826

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Check out these new Oahu restaurants for fall 2019

Olena Heu — Tue, 17 Sep 2019 18:39:18 +0000

It’s all about comfort food this fall and that means lobster rolls, soft serve and ono-licious plate lunches. Familiar favorites and delicious delicacies are topping our list of best new restaurants to try on Oahu this fall.

Jolene’s Market

Photo: Jolene’s Market

A casual food hall hidden in Honolulu’s Chinatown district, Jolene’s Market pairs East and West in an approachable setting with attractive prices. Fan favorites include the Maine lobster rolls, cajun style seafood with an asian twist and other delights popular in Vietnam, Hong Kong and China.

Jolene’s Market
100 North Beretania Street
Honolulu, HI 96817

Tex 808

Photo: Tex 808

Sizzling steaks, fried pickles, brisket/pulled pork BBQ is the name of the game in this new Hawaii Kai eatery. Southern comfort foods abound in this cozy restaurant known for it’s Texas-style BBQ and brews. Portions are generous, the Mac-N-Cheese is delicious and be sure to save room for bread pudding.

Tex 808
333 Keahole Street
Honolulu, HI 96825

TBD Hawaii

Photo: Olena Heu

Just as its name suggests the future of this pop-up restaurant is TBD (to be determined). Chic fine dining with a worldly twist, TBD has an 18 month commitment at this location (Lotus Honolulu) and will likely find a new home next year. A plethora of Indian/Global-inspired dishes are crafted using local ingredients and innovative techniques. Try the meatballs, escargot and mango dessert!

TBD Hawaii
2885 Kalakaua Avenue
Honolulu, HI 96815

Hamada General Store

Photo: Hamada General Store

Hello Hamburger Steak, Loco Moco, Garlic Shrimp and other local favorites. Hamada General Store takes classic island favorites and elevates them to the next level. Gourmet plate lunches also means you’ll find sous vide items and simple SPAM and eggs too. The food is filling, flavorful and perfect for when you’re craving a hearty meal.

Hamada General Store
885 Queen Street
Honolulu, HI 96813

The Moani Island Bistro & Bar

Photo: The Moani Island Bistro & Bar

island cuisine paired with refreshing drinks and live entertainment is what you’ll find at this new Kapolei restaurant. Greatly inspired by the local music scene and Hawaii entertainers, you’ll find specialty burgers, fried rice and perfectly prepared chicken karaage. Local delights and comforts are easy to spot and enjoy.

The Moani Island Bistro & Bar
91-5431 Kapolei Pkwy
Kapolei, HI 96707

Thrills

Photo: Thrills

A soft serve and frozen yogurt shop that has taken Honolulu by storm, Thrills is both delicious and extremely photogenic. New and exciting flavors create the perfect combination for your sugar addiction. Items like Mango, Ube and Oreo are more than just a lick or two and the cones can be dazzled with toppings including like cookies and cereal too.

Thrills
510 Piikoi Street
Honolulu, HI 96814

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Happy Hour in Honolulu: Our Top Picks for Summer 2019

Olena Heu — Sat, 13 Jul 2019 19:31:03 +0000

Time to relax and refresh with a chilled beverage and a bite to eat. There’s no better way to welcome the evening than with happy hour. In Honolulu, we are lucky to have a broad range of delightful happy hour spots to satiate your hunger and quench your thirst. Here are some places to check out:

Moku Kitchen

Photo: Moku Kitchen

Located in Kakaako between Aloha Tower and Ala Moana Center is a farm-to-table eatery that specializes in combining delicious locally grown produce and proteins with sumptuous flavors and exotic treats. Moku Kitchen serves happy hour daily from 3 p.m. – 5:30 p.m. and offers half-off all small plates and $9 pizzas, along with beers $2-$3 off and wines by the glass for $6, while cocktails range from $6 (classic) $8.50 (signature).

Moku Kitchen
660 Ala Moana Blvd.
Honolulu, HI 96813

Top of Waikiki

Photo: Top of Waikiki

Boasting panoramic views of Waikiki from Manoa to Diamond Head from Hawaii’s only revolving bar and restaurant,Top of Waikiki offers an eclectic mix of local favorites, fine seafood cuisine and innovative cocktails. Towering above the rest in Waikiki is sure to impress from sunset to moonrise. Happy Hour is offered nightly 5 p.m. – 9:30 p.m. at the bar with drink specials including beer, spirits and wine all for $5, and signature cocktails for $9. Pupus are $8 to $15.

Top of Waikiki
2270 Kalakaua Ave.
21st Floor
Honolulu, HI 96815

Sansei Seafood Restaurant & Sushi

Photo: Sansei Seafood Restaurant & Sushi

Excellent quality sushi and delightful blends of Japanese cuisine with Hawaiian Regional flare create the menu at this lively sushi eatery. Famous for their Happy Hour offerings there is always a line to get in the door at least one hour prior to opening. Happy Hour Sunday and Monday is 50% all food and sushi 5:30 p.m. – 6 p.m., Tuesday – Saturday food and sushi is 25% off 5:30 p.m. – 6 p.m. and Late Night Happy Hour is offered Friday and Saturday from 10 p.m.-1 a.m. (21 and over required) select appetizers and sushi included.

Sansei Seafood Restaurant & Sushi
2552 Kalakaua Ave.
Honolulu, HI 96815

Chef Chai

Photo: Chef Chai

Located off of Kapiolani Boulevard near Blaisdell Center is Chef Chai. Known for his contemporary Thai influences and amazing ability to craft local favorites in a new and innovative way, Chai also boasts a wonderful hidden happy hour. Available nightly in the bar area, 4 p.m.-6 p.m. drink specials include $3 beers, $5 wines and $5-$8 cocktails and martinis. Appetizers range from $7-$10 and are a delightful blend of shellfish bites, chicken sate and fresh oysters.

Chef Chai
1009 Kapiolani Blvd.
Honolulu, HI 96814

Maui Brewing Company

Photo: Maui Brewing Co.

Hawaii’s largest craft brewery has expanded to Oahu from Maui to the delight of many. Handcrafted food and drink abound in the heart of Waikiki and Kailua. Happy Hour is served twice daily 3:30 p.m.-5:30 p.m. and again from 10:30 p.m. until close. Guests can enjoy $2 off all beers, $3 off all culinary and classic cocktails, 50% off most appetizers and $10 pizzas. You’ll often find live music and the food pairs perfectly with a Hawaiian brew.

Maui Brewing Co. Waikiki
2300 Kalakaua Avenue
Honolulu, HI 96815

Bevy

Photo: Bevy

New York meets Honolulu at this rustic neighborhood watering hole. Modern cocktails pair with fresh bites and unique eats. Happy Hour is offered Monday-Saturday from 4 p.m.-7 p.m. with the star of the show being their $1.50 oysters on a half shell. Other Happy Hour offerings include $2 off small plates, $2 off all beers in a can, $6 wines and classic cocktails. On Tuesdays you’ll find $4 tacos and freshly made pasta and other eats created daily. This lively location is in the Kakaako neighborhood.

Bevy
675 Auahi Street #130
Honolulu, HI 96813

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5 New Oahu Restaurants to Try in Summer 2019

Olena Heu — Fri, 28 Jun 2019 23:45:52 +0000

Variety is the name of the game this summer when it comes to new restaurants on Oahu. You’ll find everything from tapas, toast, pasta and plate lunches to appease your appetite.

Rigo Hawaii

Rigo Hawaii. Photo: Olena Heu.

A blend of Spanish tapas with an elegant Italian twist, Rigo Hawaii takes contemporary cooking and pairs it with inspired comfort foods. The wood-fired oven and fresh seafood paella are standouts, while the pasta carbonara and diverse wine selection complement the decor of this stylish and chic new restaurant on the outskirts of Waikiki.

Rigo Hawaii
885 Kapahulu Avenue
Honolulu, HI 96816
(808) 735-9760

2. Let’s Toast

Let’s Toast. Photo: Olena Heu.

Hidden in Kailua is a quaint cafe that specializes in a wide variety of impressive toast options, along with bubble waffle ice cream sundaes. This isn’t your average avocado toast, as you have a stellar selection of both sweet and savory toppings that are elegantly presented and very generous. Get the sampler and feast on all the toast options your heart desires.

Let’s Toast Cafe
26 Hoolai Street #500
Kailua, HI 96734
(808) 200-5949

3. Da Kitchen Kakaako

Photo: Da Kitchen Kakaako.

The sister restaurant to Maui’s famed eatery Da Kitchen has returned to Oahu, located at the John A. Burns School of Medicine (JABSOM) in Kakaako. Hearty plates with kalbi, fresh fish and robust local flavors abound. Located a few minutes from downtown, this spot is great for takeout and to enjoy with an ocean view.

Da Kitchen Kakaako
651 Ilalo Street
Honolulu, HI 96813
(808) 888-3488

4. Aloha Steakhouse Waikiki

Photo: Aloha Steakhouse Waikiki.

An approachable, casual steakhouse in Waikiki that serves reasonably priced cuts of meat and savory steaks is a rare find. Now Aloha Steakhouse prides itself as a new restaurant that serves sizzling steaks, seafood and sides that the entire family can enjoy. Try the sweet Maui onion ponzu sauce.

Aloha Steakhouse Waikiki
320 Lewers Street
Honolulu, HI 96815
(808) 600-3431

5. Adela’s Country Eatery

Adela’s Country Eatery. Photo: Olena Heu.

Head to the windward side and enjoy the majestic Koolau Mountains and a slower pace. Adela’s Country Eatery in Kaneohe blends Filipino, Italian and local flavors with their homemade noodle machine and various toppings. Pasta is made from unique ingredients like taro, breadfruit and moringa, then topped with choice of sauce and protein. The pasta noodles are vibrant and the toppings are bursting with flavor.

Adela’s Country Eatery
45-1151 Kamehameha Hwy
Kaneohe, HI 96744
(808) 236-2366

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6 New Oahu Restaurants to Visit in Spring 2019

Olena Heu — Sat, 23 Mar 2019 20:05:51 +0000

Joy Cup Noodles Mean. Photo: Olena Heu.

With blustery weather, diners have been seeking dishes that warm the mind, body and soul. This season’s specially created comfort foods have emerged from new Oahu eateries that boast hot pot, noodles, curry and craft eats. Here’s a look at the best new restaurants on Oahu just in time for spring.

1. Joy Cup Noodles Mean

Joy Cup Noodles Mean. Photo: Olena Heu.

Hidden along the King Street end of Kalakaua Avenue, about a mile before you enter Waikiki, is a true mouthwatering hole in the wall. This gem serves elegantly prepared, fresh yet humble noodle dishes with the potential to really fire up your tastebuds. Owned and operated by a husband and wife duo (Joy is the namesake and wife/chef’s daughter of the noodle shop), all have an unmistakable passion for Szechuan cuisine.

With spice levels from 0 to 14, your level of tolerance can be tested. The flavors are robust, perfectly cooked, the noodles are ever so chewy and served as a very generous portion. Favorites include the Beef Noodles and Dan Dan Noodles, along with the popular Okinawan Taco Rice (which doesn’t feature noodles at all).

Joy Cup Noodles Mean
1608 Kalakaua Avenue
Honolulu, HI 96826

2. Shabuya

Shabuya. Photo: Olena Heu.

When there’s a slight chill in the air and the breeze is cool, you’ll crave hot pot. What makes Shabuya even more palatable is the fact that it is all-you-can-eat. Located at Ala Moana Shopping Center in the Ewa Wing, you’ll find a glorious heaven for hot pot lovers.

Shabuya is a traditional hot pot restaurant offering five styles of broth, an impressive meat selection and unlimited fresh ingredients, which include noodles, vegetables, seafood options and dipping sauces. Sauces include the Original House Broth, Miso Broth, Spicy Miso, Tonkotsu Broth and Sukiyaki. They don’t take reservations and the wait list can get pretty long but most diners are in and out pretty quickly. Lunch is $17.99 and dinner is $27.99.

Shabuya
1450 Ala Moana Blvd
Honolulu, Hi 96814
https://shabuya.net/all-you-can-eat/

3. Seoul Tofu House

Seoul Tofu House. Photo: Seoul Tofu House.

A taste of authentic Korea just made its way into the heart of Waikiki. Serving traditional style Soondoobu (traditional spicy soup), each stew is made with beef broth boiled for 24 hours then served with various proteins, vegetables and topped with a freshly cracked egg in a hot stone pot.

Complete meals include freshly made soft tofu, side dishes along with delicious types of Soondoobu served boiling in regular spicy, curry or plain broth. Ingredients include meat, seafood, kimchi, ham and cheese, vegetable or cod roe. Spice levels are regular, hot or danger. You can also select a not-spicy plain or curry option.

Seoul Tofu House
2299 Kuhio Avenue
Honolulu, HI 96815
https://seoultofuhouse.business.site/

4. Minori Craft Japanese Tavern

Minori Craft Japanese Tavern. Photo: Olena Heu.

Taking fresh Japanese cuisine to the next level, Minori is combining the art of Japanese cooking with Hawaii-grown ingredients and local flare. An emphasis — and all-you-can-eat locally sourced salad bar — is made to highlight farm fresh ingredients from Oahu farmers, along with supporting local products, including Aloha Tofu.

The menu is chic, trendy and innovative. Dishes are broken into categories: signature dishes, fried goodness, charcoal grill, bowls, noodles, sushi and hot pot. Standouts include the Homemade Bacon Potato Salad, #BrokeDaMouthChicken, Minori Juicy Gyoza, and hot pot with Original Chicken Paitan broth.

Minori Craft Japanese Tavern
1731 Kalakaua Avenue
Honolulu, HI 96826
www.minorihawaii.com

5. Nico’s Upstairs

Nico’s Upstairs. Photo: Olena Heu.

Famous for his fresh island fish, local lunch plates and delightful seafoods, Nico Chaize recently took over the former location of Harbor Restaurant at Pier 38. With an eatery already located downstairs, the chef and restauranteur decided to expand upstairs too.

Nico’s Upstairs Steak and Seafood serves lunch, happy hour, dinner and Sunday brunch, showcasing a more refined and elevated experience. The restaurant also combines Nico’s home inspirations, including French classics like Escargot, Bistro Style Tuna Steak and Creme Brûlée, while also offering worldly elements including miso, Spanish octopus and New Zealand Oysters.

Nico’s Upstairs
1129 North Nimitz Hwy
Honolulu, HI 96817
www.nicospier38.com/upstairs

6. Hapa Restaurant

Hapa. Photo: Olena Heu.

Asian fusion is the main focus of this new restaurant on Kapahulu Avenue. As the name implies, the owners, a female chef and a male business manager — a hapa/mixed ethnicity couple — decided to create comfort foods using unique ingredients. The pair, originally from Maryland, utilize local ingredients and Asian flavor profiles to showcase their signature dishes.

Currently open for dinner only, they hope to expand into the lunchtime crowd. Notable items include the Hapa Potstickers, Black Garlic Filet Mignon and Kauai Shrimp and Grits. Portions are generous, proteins are perfectly cooked and complemented with unique flavor combinations.

Hapa Restaurant
829 Kapahulu Avenue
Honolulu, HI 96816
www.hapaeats.com

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Honolulu’s 5 Best New Restaurants to Visit This Winter

Olena Heu — Tue, 11 Dec 2018 06:21:42 +0000

Paris. Photo: Paris.Hawaii.

Global experiences abound this season as a bounty of new restaurants have hit the Oahu food scene, here’s our pick for the best new restaurant this winter.

1. Paris Hawaii

Paris. Photo: Paris.Hawaii.

Contemporary French fine dining has been resurrected in the heart of Waikiki. Carefully crafted techniques from Paris and abroad are elevated with seasonal, local Hawaii ingredients. This prix fixe (set) menu is available with, or without, wine pairings and only allows for two seatings a night with reservations at 5:30 p.m. or 8 p.m.

Paris Hawaii is the perfect spot for an intimate date night or specialty elegant evening at the Chef Table or in the Dining Room. Guests are invited to appreciate fine flavors, traditional French cuisine and 8 delightful courses to elevate your senses and palate.

Paris Hawaii
413 Seaside Avenue
Honolulu, HI 96815
(808) 212-9282

2. FISH Honolulu

FISH Honolulu. Photo: Olena Heu

Modern seafood cuisine is being served in a beautiful restaurant perched upstairs within SALT in Kakaako. The decor is open-air with highlights of the majestic Pacific Ocean, gentle tradewind breezes and an open roof perfect for stargazing. Menu items pair island influences with ingredients mainly from the sea but accented by the land.

Seared diver scallops, fresh day boat fish, Kona lobster and local steamed snapper all featuring island ingredients from Hawaii farmers delivers on taste and value. For the non-seafood eater, they also offer excellent Prime NY steak and premium Jidori chicken as well.

FISH Honolulu
324 Coral Street
Honolulu, HI 96813
(808) 600-3160

3. Cafe Asia

Cafe Asia. Photo: Olena Heu.

Families are rejoicing as a brand new hot pot restaurant has opened just in time for the rainy season in Niu Valley. Cafe Asia serves an abundance of familiar local foods including garlic chicken, crispy salmon rolls and furikake shrimp.

This fusion shabu shabu offers generous portions with a choice of 1-2 broths in one pot then a set of proteins, vegetables and noodles. The broths offered include vegetarian, seafood or spicy options and are extremely flavorful. The base complimentary broth is a sukiyaki soy with mirin, seaweed, dried ahi and sake. Other more intense broths including coconut curry and spicy crab are just a few dollars more. Share a pot, enjoy delicately prepped meats and beautiful fresh vegetables ready to cook and enjoy.

Cafe Asia
5724 Kalanianaole Highway
Honolulu, HI 96821
(808) 762-7514

4. Paia Fish Market Waikiki

Paia Fish Market Waikiki. Photo: Olena Heu.

A popular spot for fresh seafood on Maui has made its Oahu debut in the heart of Waikiki. Located street level within the new Laylow Hotel, Paia Fish Market offers casual dining with an array of savory seafood dishes.

Known for their seared ahi, fried calamari and fish tacos/plates, Paia Fish Market Waikiki boasts simple surf decor with food made to order then brought to your table inside or outside along Kuhio Avenue.

Paia Fish Market Waikiki
2299 Kuhio Avenue
Honolulu, HI 96815
(808) 200-0200

5. Waioli Grill and Cafe

Waioli Grill and Cafe. Photo: Waioli Grill and Cafe.

This comfort food cafe is a gentle mix of Japanese staples including miso soup, agedashi tofu and donburi… with classic European influences minestrone soup, charcuterie and tartine. The menu is offered in the Ichiju Sansai style for lunch, which translated means one soup three dishes, and during dinner offers izakaya-style dining.

During lunch you can enjoy a simple yet affordable set menu with varied options, meanwhile dinner’s focus is more diverse with items available ala carte. Highlights include Kauai shrimp tempura, slow-cooked pork loin and miso salmon.
The menu was crafted to enhance the dining experience while offering a balanced and healthy menu for diners.

Waioli Grill and Cafe
611 Kapahulu Avenue
Honolulu, HI 96815
(808) 734-5296

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6 New Fall Restaurants to Satiate Your Cravings

Olena Heu — Tue, 18 Sep 2018 18:56:30 +0000

Agave & Vine (top left), Butcher & Bird (bottom left, right) menu items featured. Photo: Olena Heu.

From brunch to butchery and the latest tequila bar, here’s a look at the best new palate whetting restaurants to hit Oahu:

1. Sushi You

Sushi You. Photo: Brandon Sueyoka.

Sushi connoisseurs are rejoicing to find this hot spot for fresh, delicate and perfectly crafted sushi. The mom and pop feel of the tiny dining room (and small bar seating) is cozy, comfortable and the perfect ambiance for a BYOB omakase evening.

Sushi You. Photo: Brandon Sueyoka.

Value, expertly crafted sushi and delightfully pampered fish make this a dining experience to remember. Lucky fish lovers enjoy shellfish delicacies, supremely decadent sashimi and authentic sushi lovingly prepared by this husband and wife team.

Sushi You
1296 South Beretania Street
Honolulu, HI 96814
(808) 593-8464

2. Rangoon Burmese Kitchen

Rangoon Burmese Kitchen. Photo: Sean Morris.

A creative combination of southeast and Asian cuisine this brand new restaurant in Chinatown’s arts district is serving up delicious dishes of epic proportions. Many liken it to a cross between Indian and Thai flavors, but Burmese cuisine has a taste and texture combination all it’s own.

Rangoon Burmese Kitchen. Photo: Sean Morris.

Bold spices, chilis, curries and fresh garden vegetables make this place the new happening spot for adventurous eaters. In the former location of Restaurant Epic, this sister eatery to Dagon on South King Street brings a sense of season, versatility and a special treat for hungry mouths.

Rangoon Burmese Kitchen
1131 Nuuanu Avenue
Honolulu, HI 96817
(808) 367-0645

3. Butcher & Bird

Butcher & Bird. Photo: Olena Heu.

A full-service butcher and deli, nestled in the heart of Kakaako, Butcher & Bird specializes in locally sourced meats, homemade sausages and perfectly paper-thin charcuterie. Located on the second floor of SALT at Kakaako, this brand new butchery quietly opened its doors to the public while secretly showcasing some of the best meats, bites and sweets around.

Butcher & Bird. Photo: Olena Heu.

During the week patrons can order hand-cut Hawaiian meats, locally made artisan sausages and sandwiches — then on Sunday prepare for a delightful brunch with filling sweet and savory Tex-Mex options.

Butcher & Bird
324 Coral Street
Honolulu, HI 96813
(808) 762-8095

4. Burger Hale

Burger Hale. Photo: Olena Heu.

Brought to you by a husband and wife dynamic duo who spend their lives in the front of the kitchen (on the line) and the back of the house (in pastry), Wade and Michelle Ueoka (co-owners of MW Restaurant) have crafted a new burger joint that aims to create your favorite Hawaii-inspired comfort foods.

Burger Hale. Photo: Olena Heu.

Located in the International Marketplace in Waikiki, Burger Hale specializes in decadent burgers, tasty hot dogs (on Hawaiian sweet bread), fish tacos and a delicious mochiko chicken sandwich. Then you can wash it all down with Michelle’s signature shave ice shakes (made with 100% real fruit juice and creamy ice cream).

Burger Hale
2309 Kuhio Avenue
Honolulu, HI 96814
(808) 377-4402

5. Yield

Yield. Photo: Olena Heu.

Straight from the farm to your fork is the honest mission of the new brunch spot located in Honolulu’s Chinatown district. Roasted vegetables, the famed dutch baby and fresh cold pressed juices (packed full of vitamins) enhance the dining experience.

Locally sourced menu items, boasting the highest quality and decadent taste profiles, make this a hit with those craving breakfast and lunch fixings. From the farmer’s breakfast to the daily house fresh fish, these dishes are sure to satiate your brunch appetite.

Yield
1110 Nuuanu Avenue
Honolulu, HI 96817
(808) 233-9453

6. Agave & Vine

Agave & Vine. Photo: Olena Heu.

Craft beers and an impressive wine selection (on tap) seem to entice people to this new cocktail bar conveniently located at Ala Moana Center. An emphasis on specialty tequilas and handcrafted mixed beverages make this the perfect place to enjoy an afterwork sip and bite.

Agave & Vine. Photo: Olena Heu.

So truth be told they don’t technically serve food here at this open air “tequila bar,” but you can bring the dishes from The Lanai (Ala Moana’s newest food court) into the bar/dining room and enjoy your reprieve with food and drink in hand.

Agave & Vine
1450 Ala Moana Blvd
Honolulu, HI 96814

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The 5 Best New Restaurants of Summer 2018

Olena Heu — Fri, 22 Jun 2018 23:13:12 +0000

New restaurants opening their doors on Oahu this summer are truly abundant. The task of narrowing down the best of the bountiful field led our taste buds to a blend of New American, Asian twists and something for your sweet tooth.

1. Gochi Grill

Photo: Gochi Grill.

Local-style comfort foods take a contemporary twist at this new downtown hotspot for lunch. Items including Chicken Katsu, fork tender Meatloaf and Corned Pig & Cabbage expertly craft delicious homestyle memories with elevated flavors and ingredients.

Chef and owner John Iha, and Sean Uyehara, take the traditional bento-style box lunch and fill it with delicious, well-balanced portions for the hungry and busy afternoon crowd. Overall the meals resonate very high quality and moderate-sized quantity to rave re-views and many return customers.

Gochi Grill
1111 Bishop Street
Honolulu, HI
(808) 585-8558

2. Merriman’s Honolulu

Photo: Merriman’s Honolulu.

Celebrated Hawaii Regional Cuisine Chef Peter Merriman has done it again with the launch of another highly anticipated new restaurant. The fresh Kakaako location boasts impeccable seafood paired with Hawaiian-inspired flavors and Asian influences.

Merriman’s commitment to farm-fresh ingredients is apparent in the menu of this new Ward Village concept. At the helm in the kitchen is well known local Chef Jon Matsubara (previously at Alan Wong’s, Stage Restaurant and 40 Carrots) crafting dishes including a Keahole Lobster Pot Pie, fresh Pacific fish and table-side poke.

Merriman’s Honolulu
1108 Auahi Street
Honolulu, HI
(808) 215-0022

3. Restaurant XO

Photo: Restaurant XO.

As Hawaii is a melting pot of cultures and ethnicities so is the menu at Restaurant XO. Truly inspired by family and community heritage, dishes blended from Filipino, Chinese, French, Thai and American cultures are expertly presented in Kaimuki.

Chef and owner Kenny Lee, and Aleina Chun, bring their elevated culinary experience to the humble beginnings of Waialae Avenue. Adobo Fried Chicken, Ginger Fried Rice and the XO Scallops are all flavor and texture standouts.

Restaurant XO
3434 Waialae Avenue
Honolulu, HI
(808) 732-3838

4. Tim Ho Wan

Photo: Tim Ho Wan.

A Michelin Star doesn’t always equate to fine dining or abrasively expensive menu prices. This remains true for the Hong Kong-based dim sum experts at Tim Ho Wan. Prepared to perfection, these pillowy morsels of steamed pork, seafood and vegetables come bite-sized or in small plates for any palate.

Recently opened at Royal Hawaiian Center, the fresh, made-to-order dim sum chain prepares authentic soft, delicate and perfectly prepared plates at the Waikiki location. They are also showcasing two unique Hawaii-only dishes featuring pineapple to give it a little sweet, yet tart, essence of paradise.

Tim Ho Wan
2233 Kalakaua Avenue
Honolulu, HI 96815
(808) 888-6088

5. Purve Donuts

Photo: Purve Donuts.

Not really a restaurant, per se, this innovative and dangerously delicious donut and coffee shop is sure to impress. Wildly creative, filled with gourmet ingredients and slath-ered with addictive toppings… Two former bartenders truly know how to make crave worthy decadent donuts.

Briton Zablan and Nick Cornford combine to create Oahu’s most unique, mind-blowing and hand decorated donuts. Along with sips from Kai Coffee, it’s the perfect start to your day or moment to kickstart your sugar rush.

Purvé Donuts
1234 Kona Street
Honolulu, HI
(808) 200-3978

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5 Fresh New Oahu Restaurants to Visit This Spring

Olena Heu — Fri, 27 Apr 2018 02:24:15 +0000

The Brilliant Ox. Photo: The Brilliant Ox.

Exotic flavors paired with local ingredients and farm-fresh meats continue to top Hawaii’s latest food trends. Add to that a handful of new restaurants specializing in authentic cuisine and gastropub vibes all served in a casual setting.

Here’s a look at the best new restaurants to hit Oahu this spring:

1. Italica Bar & Cafe

Italica Bar & Cafe. Photos: Olena Heu.

Get swept away to the streets of Italy at this new italian bar and casual cafe located at the corner of Ward Avenue and Kapiolani Boulevard. Nestled within the Velocity Honolulu car dealership sits an authentic Italian cafe specializing in piping hot espresso, fresh breakfast bites, rustic sandwiches, oven roasted pizzas and delectable fine Italian creations (including a phenomenal lasagna) served in a casual setting.

At the helm, Master Chef Maurizio Roberti crafts his evolving menu meanwhile mentoring local chefs. Much of the food, aside from the tiramisu and pre-tossed salads, is prepared ala minute (it’s good food, not fast food). Items can be ordered for take out or enjoyed within the cafe. Charcuterie board and rare cheeses are imported from Italy and a specialty cocktail bar with aperitivo hour is served with canapés for the after work crowd.

Italica Bar & Cafe
Velocity Honolulu
888 Kapiolani Boulevard
Honolulu, HI 96813
(808) 592-8882
Open 9am-9pm (hours subject to change).

2. Tiano’s Restaurant

Tiano’s. Photo: Tiano’s.

An island favorite preparing hearty Local-American-Filipino cuisine has expanded to open a new location in Kunia. Tiano’s specializes in Filipino specialties including Mama’s Pinakbet, Kare-Kare and Lechon Kawali while also serving American classics like hamburger steak, an array of pastas, fresh seafood and juicy prime rib.

With other locations in Ewa Beach, food trucks in Waipahu and Honolulu, this Kunia restaurant is a welcomed addition to the region. The family-friendly location also boasts a specialty “kids eat free” promotion on Tuesdays and Wednesdays, offering one free keiki meal with the purchase of an adult dine-in entree of $10 and a beverage.

Tiano’s Restaurant Kunia
94-673 Kupuoahi Street
Waipahu, HI 96797
(808) 379-1160
Open Sunday-Thursday 11am-9pm
Friday and Saturday 11am-10pm

3. Teppanyaki Farmer

Teppanyaki Farmer. Photos: Olena Heu.

Once a hidden gem, located along the streets of Kaheka, Teppanyaki Farmer is now a bustling vendor at Ala Moana Center’s brand new food court. Located within The Lanai (the latest installation to follow the food hall trend), this casual food court aims to offer fast, sumptuous, diverse cuisines at affordable prices.

Teppanyaki Farmer delicately uses a teppan iron grill to cook up tender thinly cut meats, rolled around crunchy fresh potatoes and served with a variety of sauces. The plates are prepared using an open kitchen so you can watch all the action. Signature dishes include the original steak roll, bowls, wraps and breakfast items that include fresh eggs, USDA steak, shrimp or pork.

Teppanyaki Farmer
The Lanai at Ala Moana Center
1450 Ala Moana Boulevard
Honoulu, HI 96814
(808) 955-9517
Open Monday – Saturday 9:30am-9pm, Sunday 10am-7pm

4. The Surfing Pig

The Surfing Pig. Photos: Rowena Salanga.

A sister restaurant to internationally known Kono’s, famous for it’s 12-hour slow-roasted kalua pork, has quietly opened a new gastropub. Along the hills of Waialae Avenue, The Surfing Pig is the latest delicious new dining option to hit Kaimuki. From Tapas, to craft cocktails and an array of roasted meats, the Kono’s mission of delicious food served with aloha continues.

The Surfing Pig is aimed at bringing the community together through the enjoyment of good food and good company. Guests can share a meal at the downstairs communal table or for a more private and elevated dining experience head to the upstairs loft. Menu items include expertly roasted ribs, flatbread pizza, crab cakes and pasta.

The Surfing Pig
3605 Waialae Avenue
Honolulu, HI 96816
(808) 744-1992
Open 4-10pm

5. The Brilliant Ox

The Brilliant Ox. Photos: The Brilliant Ox.

An American-style gastropub with local influence, The Brilliant Ox brings a culmination of diverse flavors and unique ingredients to pub-style menu offerings. Local classics including Mochiko Chicken and Teriyaki Spareribs are given an innovative and remarkable new tasty twist.

Located at Ala Moana Center this refreshed location boasts evolved industrial interior design with hints of contemporary flair. The casual setting is perfect for lunch, dinner, drinks or a mellow night out with friends. Highlights include fries that are made poutine-style, the massive Brilliant Ox Burger and Sweet Potato Croquettes.

The Brilliant Ox
1450 Ala Moana Boulevard
Honolulu, HI 96814
(808) 377-4803
Open Sunday-Thursday 11am-10pm, Friday and Saturday 11am-2am (expanded weekend hours)

The post 5 Fresh New Oahu Restaurants to Visit This Spring appeared first on Hawaii.com.

Top 5 Romantic Restaurants Off the Beaten Path on Oahu

Olena Heu — Wed, 17 Jan 2018 00:00:02 +0000

Hau Tree Lanai at The New Otani Kaimana Beach Hotel, Waikiki. Photo: The New Otani Kaimana Beach Hotel.

Often the best experiences are found along the road less traveled. You don’t have to go mainstream for a romantic table. Spectacular views paired with an off the beaten path location make these five spots the most romantic hidden restaurants on Oahu.

1. Hau Tree Lanai

Hau Tree Lanai at The New Otani Kaimana Beach Hotel, Waikiki. Photo: The New Otani Kaimana Beach Hotel.

You can’t get any closer to the ocean and on the sand of Kaimana Beach than Hau Tree Lanai. The open-air terrace (only viewable from the shore and beach) offers picturesque views of the rollings surf, sherbet colored sunsets and twinkling stars. The historic, on-site, intertwined Hau Trees and branches are mainstays as the patio was build around them. The al fresco dining is best known for eggs benedict, steak and lobster, but the front row views are the true highlights of this hidden gem.

Hau Tree Lanai
2863 Kalakaua Avenue
Honolulu, Hawaii 96815
(808)921-7066
Open 7am-9pm daily.
www.kaimana.com/dining/hau-tree-lanai

2. Haleiwa Joe’s Haiku

Photo: Haleiwa Joe’s in Haiku Gardens.

Venture to the Windward side and hidden in a Kaneohe residential neighborhood are the lush, tropical and breathtaking Haiku Gardens. Facing the exquisite Koolau Mountain Range and towering over the botanical gardens and koi ponds, sits Haleiwa Joe’s. This beach bar-style restaurant is best known for it’s superb prime rib, blackened ahi, fresh seafood and tranquil views.

Haleiwa Joe’s Haiku (there’s a second location on the North Shore)
46-336 Haiku Road
Kaneohe, Hawaii 96744
(808) 247-6671
Open Monday – Thursday 4:30pm-9pm
Friday and Saturday 4:30pm-10pm
Sunday 9am-2pm and 4:30pm-9pm

3. Chart House Waikiki

Photo: Chart House Waikiki.

Tucked away along the Ala Wai Boat Harbor sits a spirited cocktail bar and restaurant overlooking the marina. Known for live music, early and late night happy hour specials along with local comfort foods… Must haves include stuffed mushrooms, chopped steak and lava cake. The balcony seating and lively lounge offers the most romantic and stunning views of the small boats paired with glowing sunsets and a shimmering harbor.

Chart House Waikiki
1765 Ala Moana Boulevard
Honolulu, Hawaii 96815
(808) 941-6669
Open Sunday-Thursday 4:30pm-12:30am
Friday and Saturday 5:30pm-2am

4. Grondin: French-Latin Kitchen

Top right Bone Marrow photo by Tannya Joaquin. All others by Olena Heu.

In downtown Honolulu’s bustling Chinatown lies a hidden gem that’s a unique combination of European and South American decor and dishes. The interior of the bistro restaurant is cozy and classic, but the backyard tropical garden with hidden waterfall is an outstanding oasis. (See article’s first photo for waterfall view.) Known for prawn ceviche, charcuterie and cassoulet the downtown vibe paired with the garden setting is the perfect romantic sanctuary. (Private parties take precedence for garden bookings).

Grondin: French-Latin Kitchen
62 North Hotel Street
Honolulu, Hawaii 96817
(808) 566-6768
Open Wednesday – Friday 11am-2pm and 5pm-9pm
Saturday and Sunday 10am-2pm and 5pm-9pm

5. La Mariana Sailing Club

Prepare to be whisked away to an historic Tiki Bar and restaurant nestled along the tides of Keehi Lagoon. Since 1957, the La Mariana Sailing Club (hidden off of Sand Island’s industrial region) has wowed diners with tropical umbrella drinks, fresh local seafood and tiki decor meets iconic fishing/sailing memorabilia from Hawaii’s 1950’s. Known for their fresh house-made poke, coconut shrimp and macadamia nut mahi mahi, the bar and restaurant is a hidden gem complete with marina views, tantalizing sunsets and a colorful ambience (blowfish lanterns included).

La Mariana Sailing Club
50 Sand Island Access Road
Honolulu, Hawaii 96816
(808) 848-2800
Open 11am-9pm dailly.

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